SYAHPUTRA, H.; MAYOLA, L.; GUSWANDI, D. Clustering Tingkat Penjualan Menu (Food and Beverage) Menggunakan Algoritma K-Means. Jurnal KomtekInfo, [S. l.], v. 9, n. 1, p. 29–33, 2022. DOI: 10.35134/komtekinfo.v9i1.274. Disponível em: https://jkomtekinfo.org/ojs/index.php/komtekinfo/article/view/274. Acesso em: 22 jun. 2026.